Société : The Mutton at Hazeley Heath Lieu : Hook England
The Mutton at HazeleyHeath is currently recruiting for a passionate and ambitious SeniorChef de Partie.
Their aim is to provide great value in a friendly, laid-back environment with focus on using fresh, locally sourced ingredients to provide delicious modern British dishes that are full of flavour.
A 90 Cover Country Pub and Dinning Room with Terrace and Beer Garden The pub will have a smart interior combining with a comforting feel, lovely, attentive but considered service.
Not fussy, but fun.
The food style is clean and simple well executed pub food.
Aiming for 2 AA Rosettes or a Bib Gourmand.
If the following job requirements and experience match your skills, please ensure you apply promptly.
As a SeniorChef de Partie, you will work along side the kitchen team to deliver consistently excellent standards.
If you would enjoy being part of a strong independent company with a passion for great food, then this is the right opportunity for you! Role Responsibility - Responsibility for supporting in kitchen operation, ensuring every dish is of perfect quality and produced on time - Willing to learn Stock management, minimise wastage to help achieve GP, show initiative, drive, and passion, thinking on your feet to handle high-volume shifts - Be a strong team member, encouraging development of commis - Use excellent attention to detail to deliver impeccable standards - Solid experience in a high-volume fresh food kitchen - Rosette or Michelin experience preferred - Great communication skills - Hungry to learn new techniques and develop - Have a thorough understanding of health & safety and food safety guidelines within the kitchen Benefits Competitive Salary Free meals on shifts Staff Discount Ongoing professional training and development Chef days out to a wide range of suppliers to further develop your knowledge and skills The Mutton at HazeleyHeath HookEngland
