Sous Chef > Select Recruitment Specialists Ltd > Joboolo FR :
Société : Select Recruitment Specialists Ltd Lieu : Holt England
Are you a passionate SousChef looking to take your culinary skills to new heights? Do you thrive in busy fresh food operations and enjoy being part of a growing, award-winning team? We have an incredible opportunity for a SousChef at a stunning Rosette business in Norfolk! Any additional information you require for this job can be found in the below text Make sure to read thoroughly, then apply.
As SousChef, you'll play an integral role in the growth and direction of the business, working in a popular establishment that caters to locals, regulars, destination customers, business guests, and private dining.
You'll have the opportunity to work across all sections in the kitchen, including lunch, dinner, and private functions.
Collaborating with an award-winning Chef, you'll be involved in menu direction, creating new dishes, team training, stocktakes, and contributing to the daily changing specials menu.
The ideal candidate will have a background in busy fresh food operations, a solid understanding of menu writing and costing, stocktakes, full due diligence, and the ability to run the kitchen in the Head Chef's absence.
Flexibility is key, as you'll need to work a variety of shifts, including weekends, bank holidays, and evenings.
In return, you'll enjoy fantastic career progression opportunities, a competitive salary of up to £35,000, a 5% OTE bonus, great tips, and an impressive company benefits package.
If you're looking for a rewarding role with a true market leader that values hard work, loyalty, and a positive attitude, don't hesitate to apply.
Seize this incredible opportunity to showcase your culinary talent and elevate your career! Get in contact with Jonathan Taylor at SelectRecruitmentSpecialists by clicking apply now! SelectRecruitmentSpecialists Ltd HoltEngland
