Société : Smittys Restaurant & Lounge Lieu : Dauphin Manitoba
Education:
Secondary (high) school graduation certificate Experience:
7 months to less than 1 year Work site environment Noisy Odours Work setting Restaurant Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate and order ingredients and supplies Ensure foodservice and quality control Prepare budget and cost estimates Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit reports Supervise and check assembly of trays Supervise and check delivery of food trolleys Establish work schedules Supervision 5-10 people Transportation/travel information Own transportation Work conditions and physical capabilities Fast-paced environment Work under pressure Combination of sitting, standing, walking Standing for extended periods Attention to detail Personal suitability Client focus Efficient interpersonal skills Excellent oral communication Flexibility Team player Initiative Health benefits Health care plan Work Term:
Permanent Work Language:
English Hours:
30 to 40 hours per week SmittysRestaurant & Lounge DauphinManitoba
